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Stravinsky's Parfumerie: Barcelona's New Cocktail Secret
Lifestyle

Stravinsky's Parfumerie: Barcelona's New Cocktail Secret

A new members-only cocktail bar, Stravinsky's Parfumerie, has opened in Barcelona's El Born district. It combines mixology with perfumery, created by Enric Rebordosa and Lito Valdovinos.

El PaísDec 26
3 min read
📋

Quick Summary

  • 1Stravinsky's Parfumerie is a new exclusive cocktail bar located in the El Born district of Barcelona.
  • 2It represents a collaboration between the creators behind successful venues like Paradiso and Bar Muy Buenas, specifically Enric Rebordosa and Lito Valdovinos of Grupo Confitería.
  • 3The project also features the creative direction of designer Iban Calzada and his studio, Ideas y Buenas Noticias.
  • 4The venue is designed as a museum-like space that pays homage to art and reason, drawing heavily on Art Deco aesthetics.

Contents

The Creative PartnershipA Fusion of SensesThe Venue Concept ️

Quick Summary#

A new exclusive cocktail bar has opened its doors in the El Born district of Barcelona. Named Stravinsky's Parfumerie, the venue is the latest project from the team behind Paradiso and Bar Muy Buenas. It brings together the expertise of Enric Rebordosa and Lito Valdovinos of Grupo Confitería, alongside designer Iban Calzada and his studio, Ideas y Buenas Noticias.

The venue is described as a museum-like club dedicated to the intersection of history, mixology, and creativity. The concept focuses on the relationship between olfaction and taste, using Art Deco lines and artistic imagination to create a unique atmosphere. It aims to be a masterclass in alchemy and perfumery applied to the world of cocktails.

The Creative Partnership#

The creation of Stravinsky's Parfumerie marks a reunion of successful forces within the Barcelona hospitality scene. Enric Rebordosa and Lito Valdovinos, known for their work with Grupo Confitería, have previously achieved acclaim with venues such as Paradiso and Bar Muy Buenas. Their latest venture expands on this reputation by introducing a concept that blurs the lines between beverage service and sensory art.

Joining them in this endeavor is Iban Calzada, a designer who brings a distinct visual identity to the project. Through his studio, Ideas y Buenas Noticias, Calzada has shaped the aesthetic of the bar. The collaboration aims to create a space that is not just a place to drink, but an immersive environment that honors both artistic imagination and the structural purity of Art Deco design.

"nada evoca tan completamente el pasado como un olor"
— Vladimir Nabokov (referenced by venue)

A Fusion of Senses 🍸#

At the heart of Stravinsky's Parfumerie is a philosophy that connects the sense of smell directly to the experience of flavor. The venue positions itself as a school of alchemy, where the principles of perfumery are applied to the crafting of cocktails. This approach highlights the permanent vinculation between olfactory notes and taste profiles.

The design and menu are intended to evoke memories through scent, a concept supported by literary references within the venue's philosophy. As stated in the venue's description, the goal is to create an experience where nothing evokes the past as completely as an odor. This sensory focus defines the entire operation of the bar, from the ingredients used to the atmosphere created.

The Venue Concept 🏛️#

Stravinsky's Parfumerie is designed to function as a members-only club, adding an element of exclusivity to the experience. The space is curated to feel like a museum, inviting guests to appreciate the history and artistry behind the drinks. The aesthetic choices reflect a deep respect for the past while utilizing modern mixology techniques.

The venue serves as a tribute to two main elements: the abstract nature of art and the structured logic of reason. By combining these themes, the bar offers a distinct environment in the crowded Barcelona nightlife scene. It stands as a testament to the enduring connection between the creative arts and the culinary sciences.

Frequently Asked Questions

It is a collaboration between Enric Rebordosa, Lito Valdovinos of Grupo Confitería, and designer Iban Calzada of Ideas y Buenas Noticias.

It is a members-only club that combines mixology with perfumery, focusing on the relationship between smell and taste, set in an Art Deco-inspired museum environment.

#Coctelería#Gastronomía#Barcelona#Bares

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